Food Processing Hygiene
Purpose-built cleaning and hygiene solutions for food-processing units, commercial kitchens, canteens and food-handling areas — covering utensils, hands, food-contact surfaces, floors and equipment.
A practical system around the food-handling environment.

Food-Contact Utensil Wash Liquid
For manual cleaning of washable utensils and food-handling items, designed around effective soil removal and thorough rinsing.

Food Handler Handwash
Fragrance- and colour-conscious hand cleansing option for personnel working in food-handling environments.

Food-Contact Surface Sanitiser
Chlorine-based concentrate for appropriate washable food-contact surfaces, subject to correct dilution, contact time and rinse procedure.

Neutral Food-Area Floor Cleaner
For routine floor cleaning where a neutral, low-residue approach is preferred around food-processing and preparation areas.

Kitchen & Equipment Degreaser
Application-led degreasing for kitchen and processing equipment. Surface compatibility, including aluminium, must be matched to the selected grade.
For professional food-handling operations.
Food processing units
Cleaning programmes can be aligned to process areas, soil type, surfaces and operating routines.
Commercial kitchens & canteens
Utensil, floor, hand-hygiene and equipment-cleaning products from one Bengaluru manufacturing partner.
Institutional supply
Bulk packs and customised requirements can be discussed for schools, colleges, hospitals, hotels and central kitchens.
Important: Product selection, dilution, contact time, rinsing and surface compatibility must follow the approved product specification and the hygiene process used at site. Claims depend on the final validated formulation and use conditions.
Build the right hygiene set for your operation.
Tell us your application, surfaces, pack size, consumption and operating requirement.
